Beat in eggs and vanilla. And my goodness, I can’t stress enough how yummy they are! Add food coloring and 3 tablespoons flour and pulse just until smooth. The top almost get’s a crusty / crunchy layer that is divine paired with that sweet and tart pie filling. Strawberry Rhubarb Cookies are the perfect cookie to … A former Angelino turned Seattlelite, I created this site to bring you delicious and easy recipes you'll love. Highly recommended making these!! Instructions. Amazing recipe! ★☆ Since self quarantine started I've been doing all. Cover; cook over medium heat, stirring occasionally,8-12 minutes or until fruit is tender. And, I have had rhubarb every year since! Spread fruit cream cheese mixture over pressed cookie dough. The cookies were crispy in the outside and soft on inside. Join my Recipe Club and receive a We may receive a commission if you click and purchase something. Set aside for 10 minutes. Let pan cool on a wire rack for 5 minutes. Sprinkle top with remaining strawberries and rhubarb. I chose Strawberry Rhubarb Meringues, after finding a recipe for raspberry meringues in Annie Bell’s Baking Bible and adapting from there, and I sprinkled them with pink sugar just in case the strawberry rhubarb jam did not add enough of a pink color. While cookies are cooling, make the icing drizzle by combining the powdered monkfruit sweetener, heavy cream, and almond extract. Also I took more pictures than normal because I'm obsessed with rhubarb sooo enjoy . Mix in ¾ cup of diced strawberries and ¾ cup sliced rhubarb. Cook the mixture for about … These sugar free cookies are similar to shortbread. Or, if you’re in the mood for cake this Apple Upside Down Cake is […], […] Strawberry Rhubarb Thumbprints are a keto cookie with only 2 net carbs and 2 cookies per serving! Add to strawberry-rhubarb mixture and mix well. Puree rhubarb mixture in a food processor until very smooth, about 1 minute. Save my name, email, and website in this browser for the next time I comment. Looking for more strawberry rhubarb recipes? Preheat the oven to 350 degrees Fahrenheit. Swap the rhubarb filling out for a sugar-free […], […] that is filled with your favorite fillings. Bake for 16 minutes or until cookies are lightly browned. Strawberry Rhubarb Bars; Strawberry Rhubarb Margaritas; Strawberry Rhubarb … Taste delicious. Bake in the preheated oven for 35 to 45 minutes, or until the blondies are set, and a tester inserted in the center comes out clean, or nearly so (the blondies may be slightly gooey). Mix in 1 cup of almond flour until combined. For filling, in a medium saucepan, stir together rhubarb, strawberries, the 1/2 cup granulated sugar, and the 1/4 cup cold water. I'm Aberdeen; the chef behind the blog. Required fields are marked *, Rate this recipe Once removed, they need to completely cool before removing from the lined cookie sheet. While they are not crunchy like shortbread, they hold their shape well when baking making them easy to fill! Continue cooking, stirring constantly, 1 minute or until mixture comes to a … Fold in the chopped strawberries and rhubarb. I have added mixed nuts to the crumble topping to add a little crunch to the occasion. Next, I add the sweetener and blend it the mixture until it is light and fluffy. Enjoy! Gently fold in white chocolate chunks, strawberry and rhubarb. Cover the bowl with plastic wrap and chill dough for 30 minutes. For filling, combine the rhubarb, sugar and 2 tablespoons water in a large saucepan; bring to a boil. Unlike curds and jams, sauces will normally soak into a cookie. Strawberry Rhubarb Pie Bars perfected. Add remaining almond flour, coconut flour, and salt. I highly recommend adding 1 tablespoon at a time. Add the lemon, zest, egg and extracts and whisk until thoroughly mixed. I was surprised at how soft they were. When the rhubarb has almost hit its peak, and strawberries are just starting to think about ripening! I grew up with rhubarb and it was always plentiful to me. They will still be quite soft in the center. Loved so, much only thing I didn’t do or couldn’t find is the white chocolate chunk chips, as everyone is cooking during this COVID-19 and it would really make the cookies! Bake for about 20 to 25 minutes, tossing halfway, until fruit is tender and juicy. […], […] this Strawberry Rhubarb Cookies and swap out the rhubarb filling for the peanut butter frosting. Combine rhubarb, strawberries and lemon juice in 2-quart saucepan and cook over medium heat, stirring occasionally, 8-12 minutes or until fruit is tender. Strawberries and rhubarb pair perfectly in this easy bar recipe. … These Strawberry Rhubarb Thumbprints are another keto cookie that you may want to try. While this strawberry rhubarb sauce will soak in a little, it does not make the cookie soggy. I am always looking for ways to use the rhubarb that I have in my garden. Crumble reserved crumb mixture on top of the … Get new recipes delivered straight to your inbox! Mix together 2 cups of sugar, 1/3 cup of flour, salt, egg yolks, and cream in a large bowl until well … These Strawberry Rhubarb Cookies are a keto friendly shortbread thumbprint cookie that is filled with a sugar-free strawberry rhubarb sauce. In a medium … My grocery store has YET to get yeast back in stock for more than 5 minutes, it's been three weeks. Something I have always loved doing and adds to the texture and flavour. Pour fruit filling on top of the crumb layer. Thank you for sharing your recipe! I was able to use my hand mixer the entire time as the dough remained soft. I promise, if you share these cookies with your low carb lifestyle friends, they will love you! In a separate bowl, whisk together the flour, oatmeal, salt, cinnamon and … Omg I know what you mean. Remove from the oven when they look almost but not quite done. I made these earlier today and am really impressed with how they’ve turned out. I added the almond flour next, and blended in 1 cup at a time. Bake 10-15 minutes, being careful not to overcook! Honeybunch Hunts is a website dedicated to Hunting, Homesteading and Harvesting. Sugar Cookie Topping 2 ½ cups flour 1 ½ cups powdered sugar ½ tsp salt ¾ cup butter, cut into small pieces 2 egg yolks. I started by creaming together the butter and cream cheese. The tart rhubarb, sweet strawberries, and oatmeal cookie topping are a match made in heaven. Either or works just fine. These cookies are fairly similar to my white chocolate macadamia nut cookies, with the removal of said macadamia nuts and the addition of fresh strawberries, fresh rhubarb, and a little lemon zest for extra flavor. Your email address will not be published. It is excellent in these Strawberry Rhubarb Thumbprint Cookies, but it also goes great alongside a serving of Grilled Fireman’s […]. Thank you for this sweet little gem of a cookie! The finishing touch is an almond flavored drizzled icing over top! 2 … Place cookie ball on baking mat and press in the center of dough ball with your thumb to create a “well” in the cookie dough. ★☆. Copyright © 2020 honeybunchhunts ~ All Rights Reserved | Designed By PSH. Place plastic wrap directly on the surface, so a skin … If you made homemade strawberry rhubarb sauce earlier this year, then you […], […] and keto lifestyle, it doesn’t mean you have to go without! To make the crumb topping combine melted butter, brown sugar, salt, and flour until small pea sized clumps form. This site uses Akismet to reduce spam. However, I recommend immediately putting them in the refrigerator where they can be stored up to 1 week. Either way this easy recipe will be a big hit at your next meal. The ingredients I used to make this recipe are Almond Flour, Classic Monkfruit Sweetener, Butter, Cream Cheese, Coconut Flour, Salt, and Almond Extract. After chilling, scoop out balls of dough, about 2 tablespoons each, onto the prepared. Mix until well combined. 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In a medium-size saucepan, stir the chopped rhubarb, sugar, and cornstarch until the rhubarb is coated.  12 Holiday Recipes eBook. And, if you want to offer a sweet snack, try these Strawberry Rhubarb Cookies! Add Monkfruit Sweetener and Almond Extract to butter mixture and blend until creamy. The first time growing rhubarb on our homestead, we were not successful. Your email address will not be published. Jun 2, 2020 - Explore Keerie Lynn Hitchcock's board "rhubarb Cookie's" on Pinterest. I had received some rhubarb from my Mom and didn’t have a lot so, it worked out perfect for this recipe! Please read my. Strawberry Rhubarb Cookies are the perfect cookie to celebrate the end of spring and start of summer! Delicious recipe a strawberry rhubarb sauce will soak in a medium bowl, together. Need more, add just a teaspoon at at time until you get low! Into the prepared pan, and flour until combined t let that rhubarb go to waste part... 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