Flavor was good, added additional seasoning (21 Seasoning Salute from Trader Joes) to bump up the flavor, used can chicken, but it took FOREVER to flatten these out enough to handle enough filling to be worth it. Christina!!! On a second attempt I used a glass as a rolling pin with a floured surface to work on. You might remember these from Season 3 of the Great British Bake Off (Yes, it´s really been that long! Fewer but larger pockets. Use the same amount of freshly cooked chicken in place of canned, if you prefer. Print Recipe These Lemon Herb Chicken Hand Pies are a twist on hand pies and chicken pot pie… If using chicken breasts, place them in a saucepan with cold water to cover by 1 inch (2.5 cm) and 1/2 tsp. Spoon about 1/4 cup chicken mixture in the center of each dough circle. When cool enough to handle, shred the chicken. Repeat with remaining biscuits and filling. Bake the chicken green curry hand pies for about 10 minutes. Really a good way to use left-over / extra roasted chicken. Finally, add in the cooked rotisserie chicken and your hand pie filling is complete. In a large skillet over medium heat, add the cream cheese and chicken. This […] Add thyme and season with salt and pepper. Everything there is to love about chicken pot pies, made into portable hand pies. Directions. Fold in chicken. They were alot of work to get thin and large enough to handle a reasonable amount of filling. With all the buttery pie crust and rich filling in a typical pot pie, it’s definitely not exactly a nutritious meal. In a large skillet, melt butter over medium-high. 1 (10 ounce) package frozen mixed vegetables, 2 (12.5 fl oz) cans diced chicken, drained, 1 (10.75 ounce) can condensed cream of chicken soup, 2 (16 ounce) cans refrigerated biscuit dough (such as Pillsbury Grands!®). Ask anyone from Michigan and this is the pizza they have been devouring for decades. ), when Paul asked the bakers to make them for the technical challenge in pastry week!. If you have not logged into your Campbell’s Kitchen account within the past 2 years, your account information has been deleted. These hand pies are ideal for grab-and-go meals! Unroll piecrusts. … Make filling: In a large skillet, melt butter over medium-high heat. Pico de gallo and pepper Jack cheese round out the flavors of the taco beef. Cook the flour for a couple of minutes. These hand-held bundles of goodness take classic chicken potpie and wrap it up in a delicious biscuit. Bake in the preheated oven until the outsides are golden, 30 to 35 minutes. (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup. Melt the remaining butter and stir in the remaining parsley. Remove the skillet from the heat and let cool. In a large bowl, add chicken, broccoli, green onion, Velveeta, hot sauce, honey, and pepper and toss until combined. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. Cook for approximately 5 minutes or until veggies are tender and fragrant. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Prepare the Thyme-Cream Cheese Pastry: Process cream cheese, butter, and cream in a food processor until thoroughly combined… The family liked these a lot, so I will be making them again! They’re loaded with veggies and chicken, wrapped in a thyme-accented crust – all the homestyle goodness of traditional pot pies, but healthier and totally portable! It was a little more labor intensive than planed but it was really good. Amount is based on available nutrient data. Open biscuits and flatten each circle out with your fingertips. I added a little garlic powder salt and pepper to the filling and used cooked chicken that I already had in the freezer b/c I just can't do canned chicken, lol. These hand pies pass the test for convenient comfort food at home. https://thefoodcharlatan.com/mini-chicken-pot-pies-recipe-quick-and-easy While the filling cools, prep the dough for the hand pies. Flatten each dough piece into a 4-inch circle. Nutrient information is not available for all ingredients. Spray a baking sheet with cooking spray. I used a rotisserie chicken instead of canned meat and it turned out really well. If you have logged into the CampbellsKitchen.com site within the past 2 years, your account & its data is active in our systems and will be transferred over to Campbells.com within 30 days. Add comma separated list of ingredients to include in recipe. Pick up a package of pre-made frozen pizza dough (or make your own, if you’re feeling homestead-y), roll it out, and slice it into square—large for bigger pockets, smaller for mini pockets. The key to making the chicken hand pies stay together is to do one simple thing. Place hand pies on prepared pan. Add mixed vegetables, diced chicken, condensed soup, salt, and pepper. Your daily values may be higher or lower depending on your calorie needs. Stir until the cheese is melted and well combined with the chicken. Just make sure the chicken is in small pieces. However, exciting news: We are working on a new and improved user experience! We really liked these. Adds a little fun to dinnertime or a great addition to your party menu. I always put off making CPP bc it takes so much time. this link is to an external site that may or may not meet accessibility guidelines. I used fresh chicken breast instead of the canned chicken. The filling was absolutely delicious as is. We will let you know when it’s posted by sending you an email. Add onions, carrot and celery and sauté for 3 to 4 minutes. Heat, refrain from mentioning competitors or the specific price you paid for the product, do not include any personally identifiable information, such as full names. Now you’re ready to make the filling…which is an easy blend of sour cream, chicken soup and veggies. Brush the butter mixture over the filled hand pies. Pour in the Buffalo sauce and stir in the cheddar cheese. You saved Easy Hand-Held Chicken Pot Pies to your. How to Make It. By submitting, I agree to the terms and conditions. Taco hand pies … Percent Daily Values are based on a 2,000 calorie diet. Add the Leeks, ½ tsp salt, chicken, sour cream and half n half. 287 calories; protein 14.5g; carbohydrates 29.3g; fat 12.3g; cholesterol 29.2mg; sodium 923mg. Add kale and thyme, season with salt and pepper, and cook until kale wilts, 3 minutes. Heat in the microwave until warmed through, 1 to 3 minutes. Stir in the soup, chicken and 1/4 cup parsley. Info. Drain. Place a portion of filling on one half of a circle and fold the other half over. Add leek and cook, stirring, until soft, 3 minutes. Heat 1 tablespoon oil in a large nonstick skillet over medium-high. Add carrot, celery, green onion; beat until combined. Stir in the flour and curry powder and stir to coat. Spray a skillet with cooking spray and heat over medium heat. 1. Add onion and cook until soft, about 3 minutes. The price is determined by the national average. Turn out great helped my wife in the kitchen with hosting a baby shower. I gave the recipe four stars only because of the technique used and recommended for the canned bisquits. Spoon 1½ tablespoons chicken mixture onto center of each circle. Wet the edges of the pie crust with a little water… You may have seen my recent recipe for Taco Hand Pies. Add butter to a skillet over medium high heat. These savory hand pies ditch all the fuss to result in something that’s just as comforting and crowd-pleasing, and even more interesting and fun to eat. Information is not currently available for this nutrient. Start off by rolling out a puff pastry sheet and cutting it into 8 rectangles with a pizza cutter. Mix well and cook until the chicken is cooked through (about 20 minutes on my stove). Divide the chicken mixture evenly among the 8 pieces of pie crust, keeping it to one side with about 1/4-inch border along the edges. I was actuallly able to fully bake the first 8 in the time it took me to prepare the second roll of biscuits. I did use premium canned pulled chicken which happened to be on sale. Press edges with a fork to seal closed. Comfort food in a portable package! Easy mini hand pies are made of biscuit dough, canned chicken, and frozen vegetables for a simple and savory hand-held snack or appetizer. Open biscuits and flatten each circle out with your fingertips. Allrecipes is part of the Meredith Food Group. Congrats! Pour mixed vegetables into a microwave-safe bowl. This was much better. https://www.countryliving.com/food-drinks/g2318/14-hand-pie-recipes Green Chile Chicken Enchilada Hand Pies – similar to your favorite enchiladas suizas or enchiladas verdes. Please note that your review might take up to 72 hours to appear following submission. On the new Campbells.com, you’ll be able to experience one site that features all of our products and your favorite recipes. ©2021 CSC Brand LP. To make the filling, melt the butter in a medium-sized hot skillet and add the onion, celery, and … Add the onion, celery, carrot and thyme sprig and cook for 5 minutes or until the vegetables are tender, stirring occasionally. Won’t make it again. Brush the tops with the remaining beaten egg. Place a portion of filling on one half of … piecrust as a substitute for the biscuits and see how he likes that (he is a picky crust person and doesn't like soggy anything LoL). Take the baking sheet out and brush the tops with more eggwash. Transfer the hand pies to the prepared baking sheet. They were so simple to make and they really did taste like a pot pie! Bring the edges of the dough up to the center over the filling and pinch firmly to seal, forming round, filled hand pies. :). Prepare the Filling: Melt butter in a large skillet over medium. Line 2 baking sheets with parchment paper. Cook a minute or two until everything is melted and blended. Thanks so much Christina and love your sweet pictures!! Step 2. Fold dough over filling, crimping edges with a fork dipped in flour to seal. Within 10 seconds, I pictured in my mind the recipe I wanted to make – heart shaped hand pies. My family adores Patak’s Butter Chicken Cooking Sauce and with that choice, these Butter Chicken Hand Pies were born. Bring to a boil over high heat, reduce the heat to medium-low, and simmer until the chicken is opaque throughout, about 18 minutes. Cook and stir until filling is heated through, 3 to 5 minutes more. All Rights Reserved. I like the biscuit idea better than other prepared dough items. Heat the oven to 350°F. Unfortunately, Campbell’s Kitchen no longer supports account login. Reduce heat to medium and stir in flour and cook for 2 minutes. Read on to learn about Detroit-style pizza and how to make it at home. Add onion and cook until softened, … Or maybe use two bisquits rolled thin per pocket. Line 2 baking sheets with parchment paper. I like to make these up and freeze (cooked) for later. In a small bowl, mix together egg and a tablespoon of milk to create an eggwash. Take your pie crusts and cut them in half, then in half again, so you have 8 pieces total. Instructions. Today I am sharing with you the recipe for Paul Hollywood´s Hand-raised Chicken, Bacon and Apricot Pies. While chicken pot pie is a beloved family dinner, it’s also a bit of a beast. My next decision was to figure out what to stuff inside them. OMG What an AWESOME idea! Bake for 15 to 20 minutes or until the hand pies are golden brown. There’s the rolling of the pie dough, the making of the filling, the assembly of the pie itself, and the baking. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. small stalks celery, diced (about 1/2 cup), large carrot, peeled and diced (about 1/2 cup), can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup, packages (16.3 ounces each) biscuit dough (jumbo-sized, 8 biscuits per package). Preheat the oven to 350 degrees F (175 degrees C). Too much biscuit for each dollop of filling, plus the filling is definitely not good. Step 1. Cream cheese is blended with chicken, green chiles and shredded cheese to create a creamy filling. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. Place the hand pies, seam-side down, onto the baking sheets. I sprinkled some everything bagel seasoning on the top, which was a nice touch. Bring the edges of the dough up to the center over the filling and pinch firmly to seal, forming round, filled hand pies. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place the hand pies, seam-side down, onto the baking sheets. However I believe I might go with refrigerated dough the next time to make the pockets larger which will hold more filling. Are you sure you want to remove this recipe from your favorites? What Is Detroit-Style Pizza and How Do You Make It at Home? Definitely impossible to do in the amount of time indicated. Using a 4½-inch round cutter, cut 8 circles. Preheat oven to 400°F. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition Add water. This healthy, easy recipe hits all the flaky, creamy notes of the classic but with an extra dose of veggies. Add comma separated list of ingredients to exclude from recipe. Remove and discard the thyme sprig. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Brush the eggwash over the top of the hand pies to help them brown. How to Make Chicken Pot Hand Pies There’s nothing hard about making these cute little pastries, but there are a few steps to take. Roll out each sheet of puff pastry in a 12×12 inch square, and use … It was delicious! If you like a little more sauce add a little water to it before making the pies. Make 3 small slits with a paring knife on the top of each pie to let the steam escape. Step 2. I might try using ref. Drain and let cool. Thanks for sharing. (Subscribe here), Heat the oven to 350°F. Preheat oven to 350F. Wrapped in flaky pastry crust, they form the perfect hand held bite! Toss in celery, onion, and carrots and stir to coat in the butter. Technical challenge in pastry week! add the cream of chicken that dooms it pies were born celery... Salt and pepper, and meat if you like a pot pie kale and thyme, with... Add the onion, celery, carrot and celery and sauté for 3 to 4 minutes oven! Puff pastry sheet and cutting it into 8 rectangles with a fork dipped in flour to seal sheet out brush. Based on a new and improved user experience dooms it has been deleted pin with a fork in! To handle, shred the chicken hand pies pass the test for convenient comfort food at home carrot celery... Skillet with Cooking spray and heat over medium heat, add the onion, celery and. 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Beloved family dinner, it ’ s posted by sending you an email to 5 minutes or until veggies tender... To stuff inside them, it´s really been that long little fun dinnertime! 2 sheet trays with parchment paper this nutritional information refers to each of. Season 3 of the great British bake off ( Yes, it´s really been long... A reasonable amount of freshly cooked chicken in place of canned, if you like bake...