Cook on low heat setting for 1.5-2 hours. Pour the sauce and gently stir (especially if they … Bake for 15 minutes, in a 350° preheated oven, then add … What amazing flavor these meatballs have. In a separate mixing bowl, combine all sauce ingredients and mix thoroughly. Meet Holly & Katie! You may also opt for a barbecue sauce, a cream sauce or a sweet and sour sauce. :) You can also make a homemade BBQ sauce if preferred. Meatballs – I use Cooked Perfect Homestyle frozen meatballs for convenience. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. Cover and cook on high for 2.5 hours or on low for 4 hours. Cook on low heat setting for 1.5-2 hours. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. We are two sisters who are pretty much opposites but we both LOVE baking! Bake the meatballs in a shallow baking dish at 350 degrees F for 20 minutes or until browned. You just buy a bag or two (depending on how large of crowd you are feeding) of regular frozen beef meatballs & a bottle of Sweet Baby Ray’s Honey BBQ Sauce. 2 hours, stirring occasionally. You can use your favorite BBQ sauce, or whatever you have on hand! We offer 400+ of our favorite recipes & we are adding more each week! We’ve taken one of the easiest appetizers and amped it up. They are always really surprised to hear about the grape jelly! Stir. If you continue to use this site we will assume that you are happy with it. If you don’t have time to thaw the meatballs in the frig overnight then follow the instructions on the packaging on how to thaw the meatballs. Ingredients – First, pour the frozen meatballs into the crock pot. of bbq sauce if you prefer. They're perfect served with sticky white rice and steamed broccoli. Drain off any fat. Heat on HIGH for approx. Cook meatballs in crockpot. I make these for every family holiday dinner, Thanksgiving, Christmas, Easter. Pour enough sauce over the meatballs to cover them completely. The combination of grape jelly with chili sauce is amazing! Add your jar of spaghetti sauce, bbq sauce, or other sauce over the top so they’re all coated. 1/2 bag of frozen meatballs (I used half of the 32 oz of the Great Value Fully Cooked Homestyle Meatballs) 1 18 oz bottle of BBQ sauce (or any BBQ sauce of your choice) 1 20 oz pineapple chunks with juice; 1/2 cup brown sugar; Equipment/Tools: Crock pot; Instructions: Place your meatballs into the slower cooker. I used Heinz Kansas City Sweet & Smoky BBQ Sauce for this recipe. If your meatballs were raw, cook them to the side over low heat until the internal temp reads 165 degrees. I like to mix the barbecue sauce and grape jelly first and them pour it over the meatballs. Place meatballs in slow cooker or crock-pot & pour BBQ sauce over them. Crockpot BBQ Meatballs has just 4 ingredients and the slow cooker makes it super easy. If you are using frozen, there is no need to defrost them. Learn how your comment data is processed. Meatballs are delicious, easy to make and make for a hearty and very versatile meal; They can be made with beef, chicken, turkey, vegetables and more; they come in many sizes and can be integrated into all sorts of dishes, making them a clear dinner favorite for families around the world.. Today I'd like to share with you 5 quick and easy ways on how to cook frozen meatballs. This is what makes them so delicious though! Cover the meatballs with a sauce of your choosing. Combine all the sauce ingredients in a bowl and stir to combine. Once you have your meatballs, whether frozen or homemade meatballs ones ready and browned, add them to the crockpot with a jar of grape jelly and a bottle of chili sauce. ), Double Chocolate Banana Cake with Cream Cheese Frosting, Chocolate Dipped Spritz Christmas Cookies, 1 package frozen beef meatballs (usually about 40 meatballs), 1 bottle of Sweet Baby Ray's Honey BBQ Sauce (I used an 18oz bottle). If you have time thaw the frozen meatballs in the refrigerator overnight. We use cookies to ensure that we give you the best experience on our website. Add the meatballs (fresh or frozen). Add ingredients to crockpot. Cook the meatballs. Get the toothpicks ready. Transfer meatballs to Crock-Pot Slow Cooker. Put lid on and set to low for at least 6 hours to get really tender, could push it to 8. If you have the time, thaw the meatballs overnight by taking them out of the freezer & placing them in the refrigerator. Cook on low … Even better, heat the sauce with the meatballs already in … The Best Meatballs With Barbecue Sauce Crock Pot Recipes on Yummly | Slow Cooker Chipotle Barbecue Sauce Meatballs, ... salt, chili powder, frozen blueberries, red wine and 8 more. Theme Customization by the How Sweet Designs. Sweet Baby Ray barbecue sauce is an easy recipe. Learn More ->, Crock-Pot BBQ Meatballs (Only 2 Ingredients! Place frozen meatballs in the bowl of the slow cooker. How to make crockpot BBQ meatballs. In a large bowl, whisk together the chili sauce and cranberry sauce. Using a 1 1/2 inch cookie scoop, form meatballs and place on a large ungreased baking sheet. Enjoy an easy dinner when you make slow cooker bbq meatballs. Spray the slow cooker with cooking spray. … My go-to meatball recipe has always been with barbecue sauce until I tried crockpot grape jelly meatballs! Cooked meatballs are quicker, and only need to be heated and browned by the flames. … If serving to a crowd, turn to warm after 8 max hours on low. I just made them for Easter so I thought I would share my recipe with you. The honey means that this is a sticky sauce. Crockpot Barbecue Sauce A Clean Bake. Add the diced white onion and barbecue sauce. They are so easy to make… the sauce is 3 ingredients, mix it all together, turn on your slow cooker, and you’re done! Add the frozen meatballs to the slow cooker. I’ve been making it for years & everyone always goes crazy over them. Cook frozen meatballs in crockpot … This is the slow cooker frozen meatball recipe that is at every potluck! How To Make Crock Pot Barbecue Meatballs In a large bowl, mix all ingredients together and 1/4 cup of the barbecue sauce. Grape Jelly, Chili Sauce, and BBQ Sauce – make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Heat – Cook the meatballs on the … Any sauce may be used, although marinara and spaghetti sauces are always popular options. If you're making honey garlic meatballs, for example, you might start by heating the sauce in a saucepan on the stovetop, then adding the hot sauce to the meatballs in your preheated slow cooker. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Crock Pot Grape Jelly Meatballs. This slow-cooker bbq meatballs recipe makes plenty, but they'll disappear fast. Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Add in the meatballs and stir until fully coated. * Percent Daily Values are based on a 2000 calorie diet. Pour frozen meatballs in slow cooker. cloves, molasses, paprika, black pepper, Dijon mustard, cumin and … Heat on low setting for about 1.5-2 hours then place on warm until ready to serve. Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. I loved the smoky flavor it gave these meatballs. Stir. My favorite way to use this sauce is with frozen meatballs. Place on warm setting until ready to serve. Stir in a 20-ounce can of pineapple chunks with their juice and 1/4 cup of brown sugar. You could alternatively use 16 oz. Place on warm setting until ready to serve. Frozen meatballs are easily made in the slow cooker, besides this easy recipe I love to make barbecue meatballs and meatball sliders. Pineapple barbecue version: Place the meatballs in the pot of the Crock-Pot with 2 cups of bottled barbecue sauce. A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. Your email address will not be published. Stir a couple times to make sure the meatballs stay covered in BBQ sauce & make sure it isn't burning. It really is the easiest recipe to make! Then the next day you just dump them in your crock-pot or slow cooker & pour the BBQ sauce over them. Pour sauce over the top of the meatballs. Cook meatballs on LOW for four hours or HIGH for two hours, stirring halfway through cook time. Cook for 2 to 3 hours on high or 4 to 5 hours on low. These BBQ meatballs featuring smooth honey and chopped garlic are a quick and easy family meal or game day snack with only ten minutes of prep time. You will want to stir it a couple of times so the meatballs get covered in the BBQ sauce & to make sure the sauce it’s burning on the bottom. If not then follow instructions on packaging on how to thaw meatballs. Pour jar of spaghetti sauce over the top so they're all coated. The Easiest BBQ Meatballs you will ever make! Stir occasionally so the meatballs won't … Just a 3-ingredient sauce plus your pre-cooked, frozen meatballs and you’re ready to go! When the meat is thoroughly cooked, give your skewers a final touch by brushing on a tasty sauce such as teriyaki, sweet and sour, barbecue, or steak sauce. 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